- Dairy & Plant-based Flavors
- Flavor & Fragrance Ingredients
Natural Flavor and
Fermentation Industry Leaders
Natural Fermentation Capabilities
White Biotechnology Offers Tomorrow’s Sustainable Solutions
Dairy & Plant-based Flavors
Jeneil’s concentrated flavor technology provides a solution to deliver the same natural and authentic flavor of real dairy taste and functionality.
Natural Rhamnolipid Biosurfactants
Jeneil’s rhamnolipid products are manufactured using renewable resources and precision fermentation technology.
Our Process and Our People
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Custom Developed Services
Custom Ingredient and Flavor Solutions
Our team of specialized food scientists work with you to develop flavor solutions that meet your flavor, quality, and label needs.
Private Label Fermentation Products
We provide our partners with a consistent supply of domestically manufactured fermentation bio-products they can trust.
Bench-Top to Pilot to Commercialization
Our experience scaling fermentations, in-house equipment and scientists enable us to accelerate taking your product from the early stages of development to an industrially produced commercial product.